Browse Gastronomy tours

" By focusing on a very specific area of Spain, and drawing on the experience and personal connections of Gijs Van Hensbergen with food producers and chefs, the itinerary allowed for both an intimate and comprehensive introduction to the cuisine of this region. " Gastronomic Asturias & Cantabria - Spain’s hidden paradise on the Emerald Coast
" It was a wonderful week which included a diversity of sites, history and food production. " Gastronomic Emilia-Romagna - One of the world’s most famous food-producing regions
" For the first time in my life I took a photo of my plate – a piece of great art. " Gastronomic Piedmont - Some of the finest food and wine in Italy
" I found the walk full of interest and was introduced to parts of London that I’d never been to before. I would certainly recommend it to friends. " The London Backstreet Walk - Hyde Park to the Tower

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